The name Reuben Riffel is synonymous with the most delectable food we can possibly begin to think of! This year we are bringing you Reuben’s restaurant as a long-table dining experience over the festival weekend.
Reuben Riffel has played an integral role in the festival’s story and journey, and we are proud to have him at our festival one more. Reuben brings the flavour with a tantalizing multi-course menu that will leave you reeling with joy! We can’t say much about the full menu yet, but we can certainly leak that one of the food courses will include Smoked Franschhoek Trout… YUM!
This year Reuben Riffel will share the foodie stage with Something’s Cooking by J’Something, as well as Guy Fieri’s Kitchen and Bar. We are certain that they will serve us the flavour that will change our lives at DStv Delicious International Food and Music Festival.
Now that’s what we call DELICIOUS!